Ingredients:
2 lbs. chicken legs (or breats)- skin legs
12 oz. bottle of Zesty Italian dressing
Put chicken in a large bowl and cover with dressing. Make sure to cover all the legs with dressing. Place in refrigerator over night.
Bake on a flat sheet at 350 degrees for about 90 minutes or until done.
Sunday, December 13, 2009
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I love using Italian dressing to cook chicken with! The best!
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